Guide — restaurants and cafés — 2026

The 30% you don't have to pay.

What the delivery apps charge, what it adds up to over a year, and how your own ordering site keeps the regulars' orders commission-free.

Updated 31 October 2026 · Hevin Design, South-West Sydney

The short answer

Delivery apps are good at finding you new customers. For your regulars, people who already know you and would happily pick up, every order through an app still costs you a commission. Moving even some of those orders to your own website keeps that money in the shop.

What the apps charge

As listed in October 2026 (plans change, so check your own agreement):

What that adds up to

Take an average order of A$40 at a 30% commission. That's A$12 to the app on every order.

App orders a weekCommission a weekCommission a year
10A$120A$6,240
25A$300A$15,600
50A$600A$31,200

Now say five of those orders a week are regulars who live nearby and could just as easily order on your own site and pick up. That's A$60 a week, or about A$3,100 a year, that stays with you. On your own site you pay card fees instead, usually around 2% of the order.

What the apps do well (keep them)

This isn't about quitting the apps. It's about not paying 30% on orders that would have come to you anyway.

What your own ordering site does

How to move regulars across

  1. Put the link where regulars already look: your Google Business Profile, Instagram bio and Facebook page.
  2. A card or sticker in every bag with a QR code: "Order direct next time."
  3. A sign at the counter with the same QR code.
  4. A small reason to switch, like a free drink or a few dollars off a first direct order. It still costs far less than the commission.

What it costs

Our menu site with pickup ordering is A$1,000, once, ready in 48 hours. Hosting is free, the domain is in your name, and menu changes later are A$40 each, or A$49 a month for one change every month. At A$12 a commission, it pays for itself after about 85 orders that skip the app.

FOR RESTAURANTS

Your menu, your orders, no commission.

A menu site with pickup ordering, built in 48 hours for A$1,000. Try a sample first.